Croton Brewing

Ed's World of Beer

Brew Day 9/7/09

Cool down

« Back to Album Photo 18 of 35 Previous | Next
Cool down
After boiling, you need to drop the temperature to 70- 80F AS FAST AS POSSIBLE!!! I immerse a copper coil with cold water running through. I can go from boiling to room temp in less than 10 minutes.
Posted by Ed Godek on September 8, 2009 Full Size|

Post a Comment

Oops!

Oops, you forgot something.

Oops!

The words you entered did not match the given text. Please try again.

Already a member? Sign In

0 Comments